Health for Life:Barbecued standing beef rib roast
2 kg standing beef rib roast 1 tbsp olive oil ¼ cup fresh herb leaves, chopped (try sweet marjoram or oregano, thyme, rosemary) 3-4 Bay leaves 2 cloves Garlic, halved or 8 eshallots Method 1.Preheat the barbecue with all burners on to hot 200ºC before the beef is added. Brush the beef rib with…Sursa
2016-04-26 16:38:27