Ingredients 2 lbs Chicken Breast, cubed 1 Small onion, diced 1/3 cup lemon juice 1/4 tsp Saffron threads, crushed & dissolved in 1-2 Tbsp Hot water 1/3 Cup Plain Greek Yogurt, 1/4 tsp Turmeric 1/2 tsp pepper Salt, to taste Instructions – Add the diced onion and lemon juice to a blender and puree...