DIN BLOGURILE MOLDOVEI
Salmon Rashers with pea and gruyere risotto
I am a big fan of Tassal salmon rashers they are awesome in a egg & Bacon roll or served with poached eggs or in salad wraps or salads or any where else you may use smoked salmon or bacon, an… Source: Salmon Rashers with pea and gruyere risottoFiled under: news