Ingredients 2 ears of corn, shucked 4 tbsp. unsalted butter, melted 8 oz. jumbo lump crabmeat 3 tbsp. apple cider vinegar 2 oz. plain potato chips 2 tsp. Old Bay seasoning Hot dogs, grilled, to serve Hot dog buns, grilled, to serve Celery leaves, for garnish Instructions Light a grill and cook the corn, turning…