Ingredients for 2 6 tablespoons (88 mL) Asian fish sauce 6 tablespoons (88 mL) Grade B maple syrup 5 tablespoons (74 mL) mirin 2 teaspoons (10 mL) sesame oil Black pepper, to taste 1 pound flank steak 1 large beefsteak tomato, cut horizontally into thick slices 1 lime Fresh cilantro leaves, for garnishing Step 1…