Sushi time

Ingredients:

- special rice for sushi
- philadelphia cheese
- nori seaweed sheets
- salmon
- cucumber
- avocado
- bamboo rolling mat
- soy sauce
- ginger

Ingrediente:

- orez special pentru sushi(eu l-am cumparat de la Zen sushi, pentru ca este foarte greu sa-l pregate?ti acasa)
- ca?caval philadelphia
- alge
- somon afumat( pu?in sarat)
- castrave?i
- avocado
- “servet” din lemn (care se ruleaza)
- sos de soia
- ghimbir

This time I decided to show you how to make Philadelphia Sushi roll. Making the rolls is very easy, you just have to know the right steps:
[RO] Philadelphia Roll se face u?or, insa trebuie sa cunoa?te?i consecutivitatea pa?ilor:

1. Clean then cut into small pieces the cucumber and the avocado, like you see in the photos.
[RO] Cura?a?i ?i taia?i in felii castravetele ?i avocado.

2. Put a layer of rice on the rolling mat.
[RO] Intinde?i un strat de orez pe “servetul” din lemn.

3. Cut a half of the nori sheet and put it over the rice, like you see in the photo.
[RO] Taia?i felia de alge in jumatate ?i pune?i-o peste orez, cum vede?i in poza.

4. Put the philadelphia cheese on the nori sheet , then 3 pieces of cucumber and 3 of avocado.
[RO] Pune?i ca?caval philadelphia, 3 buca?i de castravete ?i 3 de avocado.

5. Roll the sushi into a log jelly-roll style.
[RO] Rula?i tot con?inutul cu ajutorul “servetului”.

6. Cut the salmon into thin slices and put it over the roll, like you see in the photos. Roll the sushi one more time and cut it into 8 pieces(when you cut the sushi roll, dip the knife into water with lemon).
[RO] Taia?i somonul in felii sub?iri ?i pune?i-le peste rolul format, apoi rula?i inca odata tot con?inutul. Taia?i rolul in 8 buca?i egale, inmuind cu?itul in apa cu lamiie de fiecare data.